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Brahmas - King of All Poultry on Tue Jan 31, 2012 11:16 pm
HigginsRAT
Addicted Member

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Brahma (Brahmaputra or Gray Chittagongs)
An Asiatic breed thought to be developed from crosses of the Cochin and Malay. An incredibly excellent setty bantam with feathered legs and pea comb resulting in a great winter bird. The hens remind one of ladies in great feathery housecoats and fluffy slippers! They have an easy going temperament and are good brown egg layers.

Many people talk about Silkies being the best setty hens, while this may be so for some, in our experiences, the Brahma is an even better setty hen. Why, well we started out with both and we found the Silkies would set just as well as the Brahmas, but once Silkies hatched the chicks, ours being good exhibition Silkies, they could not see to raise their young nor could they see dangers to themselves and could be harmed if let outside. The Brahmas, on the other hand, can see and not only are better able to raise the chicks and protect them, they have a giving motherly temperament. We like to offer not only chick starter to new hatchlings, but hard boiled egg yolk. We have Brahma hen’s that hold this treat, making brisk mother hen noises to attract the chicks to eat.

Brahma hens want to be mothers so bad, they will go to great lengths to amass a clutch of eggs. I recall one morning, I had been doing chores in the Deuce Coop and noticed that once again, the floor egg was gone in the Buff Brahma pen. I knew where it was, again inside the hen’s nest, so I grabbed it from under Hannibal, who gave me a peck for my insolence of stealing one of HER eggs. I tossed the floor egg back out on the floor and for some reason, got tied up with doing a few more chores in the coop. I was just about to exit when I looked in the Brahma pen to see an amazing sight. There was Hannibal, out of her nest and standing over the plastic floor egg. She leaned over, scooped the egg up under her chin, turned, and carried the egg back into her nest. I could not believe it! Those Buffs sure are good setty hens…almost too good and here is the part about what I do not like about them. One has to watch and not let them set and raise chicks for too long as they will repeatedly lay, set and raise chick batches over and over and this can be hard on a hen as she puts a lot into raising her young and can lose condition.
We find the Brahma hen is a far superior setty mother...she not only sets tight, she is a devoted mother and careful chick caregiver.

http://albc-usa.org/cpl/brahma.html

Based on eb brown, the down of the Brahma is slate grey...here are two Brahma Bantam cockerels with smooshed feathers over so you can see the grey down underneath.

http://en.wikipedia.org/wiki/Brahma_(chicken)
Doggone & Chicken UP!
Tara Lee Higgins
Higgins Rat Ranch Conservation Farm, Alberta
- Miss yah Makes; December 7, 1995 – February 4, 2011 ^~~^
WF: DUCKS: Calls (24 varieties), East Indies, Mandarins, Crested Ducks, Australian Spotted, Hookbills, & Appleyards.
GEESE: Buff & Buff Pied American.
SWANS: Australian Black.
LF: BANTAM Brahmas, Wyandottes, Booteds, & Chanteclers & STANDARD Chanteclers (Partridge, Buff, Orange Clay, & White).
Heritage TURKEYS (Jersey Buff, Wishard Bronze, Narragansett, Slate, Red Bronze, Rusty Black, Red Blue Bronze, Lilac, & Sweetgrass).
PHEASANTS: Red Golden & Silver.
Registered: Australian Cattle Dogs, Jacob Sheep, Nigerian Dwarf Dairy Goats, & Llamas. Pond Fish.
"The sun rose o' purpose to hear him crow."
- In praise of the Light Brahma - Dr. Charles W. Gersenberg, early 1940's.

- In praise of the Light Brahma - Dr. Charles W. Gersenberg, early 1940's.

Brahma (Brahmaputra or Gray Chittagongs)
An Asiatic breed thought to be developed from crosses of the Cochin and Malay. An incredibly excellent setty bantam with feathered legs and pea comb resulting in a great winter bird. The hens remind one of ladies in great feathery housecoats and fluffy slippers! They have an easy going temperament and are good brown egg layers.

Many people talk about Silkies being the best setty hens, while this may be so for some, in our experiences, the Brahma is an even better setty hen. Why, well we started out with both and we found the Silkies would set just as well as the Brahmas, but once Silkies hatched the chicks, ours being good exhibition Silkies, they could not see to raise their young nor could they see dangers to themselves and could be harmed if let outside. The Brahmas, on the other hand, can see and not only are better able to raise the chicks and protect them, they have a giving motherly temperament. We like to offer not only chick starter to new hatchlings, but hard boiled egg yolk. We have Brahma hen’s that hold this treat, making brisk mother hen noises to attract the chicks to eat.

Brahma hens want to be mothers so bad, they will go to great lengths to amass a clutch of eggs. I recall one morning, I had been doing chores in the Deuce Coop and noticed that once again, the floor egg was gone in the Buff Brahma pen. I knew where it was, again inside the hen’s nest, so I grabbed it from under Hannibal, who gave me a peck for my insolence of stealing one of HER eggs. I tossed the floor egg back out on the floor and for some reason, got tied up with doing a few more chores in the coop. I was just about to exit when I looked in the Brahma pen to see an amazing sight. There was Hannibal, out of her nest and standing over the plastic floor egg. She leaned over, scooped the egg up under her chin, turned, and carried the egg back into her nest. I could not believe it! Those Buffs sure are good setty hens…almost too good and here is the part about what I do not like about them. One has to watch and not let them set and raise chicks for too long as they will repeatedly lay, set and raise chick batches over and over and this can be hard on a hen as she puts a lot into raising her young and can lose condition.
We find the Brahma hen is a far superior setty mother...she not only sets tight, she is a devoted mother and careful chick caregiver.

http://albc-usa.org/cpl/brahma.html
Brahma Chicken
Often referred to as the “King of All Poultry”, the Brahma chicken is appreciated for its great size, strength, and vigor. By 1901 some individual birds were documented to have reached the incredible weights of 13-14 pounds for hens and 17 to 18.25 pounds for cocks – though 10 pound hens and 12 pounds cocks were the rule. This breed, together with the Cochin, fueled what became known as “Hen Fever” – a national obsession for poultry that hit both America and England around 1850.
Brahmas are large chickens with feathers on shanks and toes, pea comb, smooth fitting plumage with dense down in all sections, and broad, wide head with skull projecting over the eyes – termed “beetle brow.” They come in three color varieties – the Light, the Dark, and the Buff. Both the Light and the Dark Brahma were accepted to the American Standard of Perfection in its first printing in 1874. Though from the beginning some buff specimens were produced periodically, it was not until 1924 that the Buff Brahma was accepted as standardized as well.
Few breeds have as much controversy as to their origins as does the Brahma chicken. While many varied claims were originally accepted as fact by early authors, the truth of the matter is that this breed was developed in America from very large fowls imported from China via the port of Shanghai. It also seems clear that Chittigong fowls from India (now Bangladesh) were used to a very small degree and stamped head and comb characteristics onto the breed – differentiating it from the Shanghai breed (now known as the Cochin). In those early days it should be remembered there were no written standards, no poultry associations, and no registries. Since what became known as the Brahma chicken was being presented under at least twelve names, there was much confusion. The credit for shortening the name to Brahma goes to T.B. Miner, publisher of The Northern Farmer, who in 1853 or 1854 did so for very practical reasons – saving space on the printed page!
In December 1852, to promote his stock, Mr. George Burnham shipped nine of his finest as a gift to H.M.G. Majesty Queen Victoria of England – making sure the gift was much publicized. Prices jumped from $12-15 per pair to $100-150. Burnham’s stock proved of quality and formed the basis for the Dark Brahma variety – which was developed in England and later shipped back to America. Dark Brahmas tended to be about one pound lighter in weight than the Light Brahma.
From the beginning Brahmas have been recognized not only for their unusual appearance and size, but also for their practical qualities. First and foremost Brahmas are found to be extremely hardy chickens. They are also good egg-layers for their size. Considered a superior winter-layer, they produce the bulk of their eggs from October to May. The eggs of the Brahma are large and uniformly medium brown in color. The hens tend to go broody in early summer and will sit devotedly on their nests. But because of the size of the hen, trampling of the chicks must be guarded against for the first few days after hatch.
The Brahma was generally considered the leading meat breed for the period of time from the mid-1850’s through about 1930 – some 70 plus years. As broilers, Brahma chicks were killed quite young, about 8-10 weeks of age. They made a most profitable roaster at 8 months, later than many breeds, but it was found that virgin cockerels were still tender as roasters at 12-13 months – making them competitive against capons. As a family fowl they were unequaled, and a large Brahma could feed a moderate-sized family.
Brahmas thrive best on dry, well-drained soils and moist, cool climates. The feathering of their shanks and toes is a negative where the ground is damp and muddy – the mud clinging to the feathers and frostbite then being possible for their toes. The breed is easy to contain, not being able to fly low fences very easily. They also stand confinement extremely well – having calm and docile personalities. Like the Cochins, Brahmas are not wide ranging fowl or as active in scratching as the Mediterranean breeds. The Brahma is an ideal fowl for northern climates. It was popularly known as the least susceptible chicken to cold and exposure – owing this strength to its pea comb and tight feathering with down through all sections. It is not an ideal fowl for southern climates.

Based on eb brown, the down of the Brahma is slate grey...here are two Brahma Bantam cockerels with smooshed feathers over so you can see the grey down underneath.

Lloyd’s Penny Poultry Book
All About the Management of Fowls, Ducks, Geese and Turkeys, for Profit
Lloyd’s Weekly News
12, Salisbury Square, London E.C.
1915
Brahmas. - Notwithstanding the many new breeds of fowl that have been brought during the last few years, Brahmas, both dark and light, still have a large number of admirers. Among their good qualities are great size, a strong constitution, fine character of flesh, great winter laying powers, and a faculty of adapting themselves to small runs or free range with equal facility. They are, too, such handsome birds that they are an ornament to any poultry yard.
In breeding Brahmas, size is of great importance. A male bird should weigh 12-lb. or upwards, and a hen not less than 9-lb. A large coarse head in a Brahma is a disqualification. With Light Brahmas one of the chief difficulties is to obtain the pure white colour free from any yellow tinge; also to obtain enough black markings in the hackle without too much colour in the wrong place. Brahmas lay fair sized deep brown eggs. They are apt to become frequently broody in the summer, though not so often as Cochins. Brahmas transmit their utility qualities when crossed with other breeds, notably with the Dorking.
Buff Brahma Bantams (Buff Columbian)


http://en.wikipedia.org/wiki/Brahma_(chicken)
Doggone & Chicken UP!
Tara Lee Higgins
Higgins Rat Ranch Conservation Farm, Alberta
- Miss yah Makes; December 7, 1995 – February 4, 2011 ^~~^
WF: DUCKS: Calls (24 varieties), East Indies, Mandarins, Crested Ducks, Australian Spotted, Hookbills, & Appleyards.
GEESE: Buff & Buff Pied American.
SWANS: Australian Black.
LF: BANTAM Brahmas, Wyandottes, Booteds, & Chanteclers & STANDARD Chanteclers (Partridge, Buff, Orange Clay, & White).
Heritage TURKEYS (Jersey Buff, Wishard Bronze, Narragansett, Slate, Red Bronze, Rusty Black, Red Blue Bronze, Lilac, & Sweetgrass).
PHEASANTS: Red Golden & Silver.
Registered: Australian Cattle Dogs, Jacob Sheep, Nigerian Dwarf Dairy Goats, & Llamas. Pond Fish.








